Great pic there George good to see he is doing well, nice joints as wellGeorge and Morgan wrote: ↑Sat Nov 25, 2023 11:46 am Morgan at work this morning 7-00 am start this photo is for shop on facebook
Taking photos of your birds.
Sadies Lofts home of decent birds just a useless loft manager, and now a confirmed loser but proud



-
- Posts: 2471
- Joined: Tue Feb 08, 2022 8:59 am
- Location: west Oxford
- Gender:
-
- Posts: 2471
- Joined: Tue Feb 08, 2022 8:59 am
- Location: west Oxford
- Gender:
and free Steve
Well done MorganGeorge and Morgan wrote: ↑Sat Nov 25, 2023 11:46 am Morgan at work this morning 7-00 am start this photo is for shop on facebook
Two of Andy's boys were in Butchery for a while, his second eldest for quite a few years and qualified as a "Master Butcher" he packed it in as with a young family the hours became too much and he wanted more time with his wife and 3 boys. Sadly proper Butchers are another dying breed thes days as there are very few who cut their own joints anymore, most buy it in pre-prepared.
You can't knock that mate, he looks very nice, I hope he breeds well for you.George and Morgan wrote: ↑Sat Nov 25, 2023 1:45 pm when i was gifted a hen after the pride of the potteries final this cock come with her as a surprise gift loft list in training 1400 birds
How many pairs are you hoping to breed from this year ??
Chris left the Butchers for a number of reasons. The owner was retiring. He had a chance to take it over along with another member of the butchers but decided as they had also recently moved with over a half hour journey to get to work it was a good time to make a change. He went to work with my eldest son Shane who has his own plastering business. Chris is self employed and does some of his own jobs. Earning more with less hours lol. Gavin has also moved away and got married last year.Trev wrote: ↑Sun Nov 26, 2023 9:31 amWell done MorganGeorge and Morgan wrote: ↑Sat Nov 25, 2023 11:46 am Morgan at work this morning 7-00 am start this photo is for shop on facebookGreat photo George and as Steve says nice looking cuts of meat too
![]()
Two of Andy's boys were in Butchery for a while, his second eldest for quite a few years and qualified as a "Master Butcher" he packed it in as with a young family the hours became too much and he wanted more time with his wife and 3 boys. Sadly proper Butchers are another dying breed thes days as there are very few who cut their own joints anymore, most buy it in pre-prepared.
Back just enjoying club racing for the time being.
-
- Posts: 2471
- Joined: Tue Feb 08, 2022 8:59 am
- Location: west Oxford
- Gender:
Morgan's shop is so busy there are 5 severing most days and 2 ladies take the money
-
- Posts: 2471
- Joined: Tue Feb 08, 2022 8:59 am
- Location: west Oxford
- Gender:
as for the birds and breeding i would think only breeding 2 rounds to go between 2 fanciers to test